TURKISH SEPHARDIC FOODS
"Comida de los nuestros"
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STARTERS: MEZE - SAVOURY BAKE - SOUP
There is no more evidence of the origins of the cuisine de "los nuestros" than the starters: influence of Spain, Greece and Turquie.
Yaprakes
Stuffed Vine Leaves
Dip de Berendjena
Aubergine Dip
Palamida
Salted Dorito
Ojaldres
Filo Pastry
Boyos de Izmir
Savoury Hand Made Filo Pastry
Burikitas
Small VegetablePies
Pastilikos
Meat Pie
Fritada
Crustless Quiche
Chicken Soup
Chicken Soup with Eggs and lemon
Lentil Soup
Split Peas Soup
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